Date & Time
November 19, 2016 | 11am-3pm
Biscuit Man and Deschutes Brewery return for Beer Brunch Part Deux! This time around, we’ll be pouring the iconic Fresh Squeezed IPA, the new Sagefight Imperial IPA and Black Butte XVIII, the barrel aged imperial porter. All of these will be paired with custom made dishes from Chef Zeeshan Shah of Biscuit Man. Also on hand will be bottles of Black Butte Porter and deals on vintage 22oz bottles of The Dissident sour ale. Biscuit Man will be open early, but the beer will start flowing at 11am!