Date & Time
December 14, 2017 | 6pm-2am
After several years of hiatus, Founders Canadian Breakfast Stout has returned! This imperial stout has been chilling in bourbon barrels that previously housed maple syrup. It won’t end there. We will be tapping some other rare barrels from Founders including DKML malt liquor, Backwoods Bastard and All Day IPA. Join us at 6pm this Thursday, December 14th.