Posts Tagged: Dinner

Sunday Nights – Pedro’s Chi-Mex!!

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We now have food every Sunday night!! Chef Daniel Lewis is our new resident Sunday night concession from 5-11pm (Pedro’s will occasionally be preempted by a special guest pop-up so keep your eyes open). You  may know him from The Biscuit Man’s kitchen.  Well now he has his own gig and it’s good!  As Chef… Read more »

2/29 – Bombay Breakdown Pop-Up Dinner

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What: Bombay Breakdown, an Indian culinary project, is popping up in Chicago over the last weekend in February. A unique take on classic Indian cooking, Bombay Breakdown combines traditional Indian flavors & dishes with local ingredients and restaurant technique to create something that is distinctive and delicious. Where & When is Bombay Breakdown Takeover: Friday… Read more »

2/21 – Pop-Up Dinner w/ Kimski: Food For Your Face!

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Hello! We are Kimski Chicago, a soon to be food venture featuring a Korean Polish approach to street food.  We will be located in Bridgeport connected to the famed Marias Packaged Goods! Expect bold flavors in a super casual upfront space. We are looking forward to making our food approachable and surprising!  Come to the Long… Read more »

2/14 – Ms Maya’s Valentines Pop-Up Dinner

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Happy Valentine Day to you and yours!  To celebrate, Ms Maya will be hosting a special pop-up dinner this Sunday from 6pm to 11pm. Ms Maya has graced the Sidecar kitchen a few times now with her pop-up brunches and dinners.  They’ve all been a wonderful success and we’re extremely excited to have her cooking… Read more »

1/17 – Chef Rich Gurney’s Okonomiyaki Night

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Chef Rich Gurney and the crew of Okonomi-Chi will be taking over the Sidecar at The Long Room once again, Sunday January 17th (5pm to 11pm)! Okonomiyaki (oh-ka-no-me-ya-kee) is a savory pancake famously eaten in Osaka and Hiroshima but available throughout the whole of Japan. Sort of frittata, sort of pancake, sort of pizza, okonomiyaki… Read more »

10/11 – Sidecar Pop-Up Guest Chef Dinner – Rich Gurney

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This Sunday evening Sidecar is proud to host a pop-up dinner conducted by Chef Rich Gurney.  Rich will be turning our kitchen into a Japanese Okonomiyaki style exhibition. Okonomiyaki (oh-ka-no-me-ya-kee) is a savory pancake famously eaten in Osaka and Hiroshima but available throughout the whole of Japan.  Sort of frittata, sort of pancake, sort of… Read more »