Hey friends! Check out this great article featuring Biscuit Man’s (our very own Zeeshan Shah) vegetarian sandwich created with this handmade naan. It’s massive in flavor and beautifully prepared. It’s here and so should you! Come stop by for lunch.
We have a special pop up party happening this Monday by the famous Bombay Breakdown! This all goes down Monday, July 27. This will include Indian style pickled pork pao and other items of Indian-ish cuisine from 6-11pm. Check out the menu below and we’ll see you Monday! Menu Pork Pao $7 Shredded pork achaari style, Salted baby turnips, Tamarind chutney,Freshly baked bun (pao)… Read more »
Sunday, July 26th kicks off the first installment of our guest chef pop-up Sunday brunch series. Below is a sneak peek at chef Sieger Bayer’s menu for this Sunday. For you hard working service industry folks who have to work this Sunday, don’t worry, Sieger will be stepping in for Biscuit Man on Monday, July… Read more »
Starting this weekend, Sidecar at Long Room is offering a new brunch experience both Saturdays and Sundays. Saturday, brunch will be offered by Sidecar’s Biscuit Man (Zeeshan Shah). This will be a new, seasonally rotating menu exclusive to our Saturday patrons. An additional post will follow with new menu details so keep posted. Sundays will… Read more »
Wednesday, July 22nd 5PM-Twilight! Meet the fine folks from Dechutes Brewery, and feast upon some tasty treats from Beard & Belly, including a rueben sandwich featuring house made Pinedrops sauerkraut and fried pickles made with house made Twilight batter. Featured beers from Dechutes: Twilight Zarabanda The Stoic The Dissident The Abyss Pinedrops
Welcome to the new Long Room site. The latest iteration coincides with the official opening of Sidecar at LR, our chef-driven concession window, and the addition of morning coffee service. Our new, expanded hours are: MON – FRI: 7am to 2am SAT: 7am to 3am SUN: 11am to 2am Sidecar at LR’s two food concepts… Read more »