Hello! We are Kimski Chicago, a soon to be food venture featuring a Korean Polish approach to street food. We will be located in Bridgeport connected to the famed Marias Packaged Goods! Expect bold flavors in a super casual upfront space. We are looking forward to making our food approachable and surprising! Come to the Long… Read more »
Join us this Sunday for a brunch crafted by Chefs Erica Fischer and Laura Piper featuring organic and sustainable products with a homey feel. As an eight year old child trail blazer Chef Laura Piper filled her Radio Flyer red wagon with fresh produce from her family’s Chicagoland garden and sold it door to… Read more »
Since closing the beloved Ravenswood staple Angel Food Bakery in 2014, Chef Stephanie Samuels has been spending the last year out in the rural Community of Mount Carroll, IL. currently living the life of gardening, preserving, cooking,teaching and participating in farmers markets. In her post bakery life, Stephanie is working on developing programs to honor… Read more »
Happy Valentine Day to you and yours! To celebrate, Ms Maya will be hosting a special pop-up dinner this Sunday from 6pm to 11pm. Ms Maya has graced the Sidecar kitchen a few times now with her pop-up brunches and dinners. They’ve all been a wonderful success and we’re extremely excited to have her cooking… Read more »
The Biscuit Man (Chef Zeeshan Shah) will be featuring Radical Larder’s jams, chutneys and a special on Fridays & Saturdays all month and coming together as one on this the first Sunday of February for a very special Radical Biscuit menu. Sunday’s menu will feature some collaborative specials such as Huevos Rancheros with homemade adobo… Read more »
Starting this Monday we will be teaming up with our special guy, The Biscuit Man, to launch our Service Industry Brunch: a weekly celebration of all of you fine people in the service community who work hard all week long to help make this city a truly delicious and delightfully boozy place to live. Every… Read more »
This Sunday, 11am-4pm, is the latest installment of our Guest Chef Pop-Up Brunch Series. Our very own Ms Maya will be our pop-up chef of the week! Not only is Ms Maya our in house baker but she’s hosted some incredibly successful pop-up brunches and dinners here at The Long Room. Check out her menu… Read more »
This Thursday The Long Room is proud to host the 2016 release of Bell’s Hopslam. The event will take place on Thursday, 1/28 at 7pm. Bell’s representatives will be on hand and we’ll also have Bell’s Smitten and Lager of the Lakes on tap. Stop on by, mingle with the brewery peeps and have a… Read more »
This Monday night, our pals over at @bombaybreakdown will be taking over for @beardbelly for the night. Stop on by from 5pm to 11pm to sample some of the finest Indian street food Chicago has to offer. Menu
Farm.Butcher.Table will be taking over the Long Room and the Sidecar kitchen this Sunday, January 24th and will be serving a delicious brunch to help you stave off the cold. They will be serving up sweet Spanish sausage patties with tortilla Espanola and Hungarian sausage with potato pierogi (all made with mangalista hogs raised on their… Read more »